ERWANTININGSIH, E.; AISY, R. .; FEBRIANTI, E. E. . INNOVATION OF SEA FISH PUDDING AS A SOLUTION TO PREVENT STUNTING AND A NUTRITIOUS FOOD IN PANGGUNGREJO VILLAGE PASURUAN CITY. International Journal of Engagement and Empowerment (IJE2), [S. l.], v. 6, n. 1, p. 21–26, 2026. DOI: 10.53067/ije2.v6i1.261. Disponível em: https://ije2.esc-id.org/index.php/home/article/view/261. Acesso em: 5 may. 2026.